SUMMARY: This position is responsible for the daily management of activities of the FSQA department to include food safety programs, micro and chemistry lab, specification adherence and product quality for case ready products within their assigned facility. The position report to the FSQA Manager who will oversee the entire department. Tasks assigned may include special projects, departmental budgets, turnover, and safety. Responsibilities include: daily oversight of production practices including raw material receiving requirements; preoperational and operational sanitation; finished product quality and Food Safety Systems; insuring all Tyson FSQA policies and procedures are followed; monitoring, verification and documentation associated with adherence to government regulatio